23 October 2025
Working Group on Soil and Food Composition – 6th Meeting
The Working Group on Soil and Food Composition (GTSCA), part of PortFIR, will hold its sixth meeting on October 29…
16 October 2025
Salt Intake Reduction – Flyer
We are joining World Food Day by releasing a flyer on reducing salt usage and ingestion. Recognizing the excessive intake…
07 October 2025
Webinar “New PortFIR Food Composition Table platform: learning about the functionalities and innovations”
A training session will take place on November 20th, in the morning, to demonstrate the new functionalities of the PortFIR…
27 September 2025
The 17th PortFIR Annual Meeting was a success, and we’re already planning the 18th!
The 17th PortFIR Annual Meeting took place in Funchal on September 24th. The event, which featured a program dedicated to…
20 September 2025
17th PortFIR Annual Meeting | Final Program & Online Access
To help you follow all the activities of the 17th PortFIR Annual Meeting, we provide the final program here (file…
19 September 2025
Info_FIR – PortFIR’s newsletter
Today we present the first issue of Info_FIR. Info_FIR is the first edition of a newsletter dedicated to topics related…