Author: wppaulo

The National Institute of Health Doutor Ricardo Jorge, through its Department of Food and Nutrition, will hold, on September 24, 2025, the 17th PortFIR Annual Meeting, this year on the theme “Food Safety | Governance, science and new production models in the face of global challenges”. The objectives of this initiative are: to present and […]

Read More… from 17th PortFIR Annual Meeting | September 24, 2025

A working group promoted by the Directorate-General for Food and Veterinary (DGAV), which included the Food and Economic Safety Authority (ASAE), the Faculty of Nutrition and Food Sciences of the University of Porto (FCNAUP), the National Institute of Health Doutor Ricardo Jorge (INSA), the Portuguese Institute for the Sea and Atmosphere (IPMA), and the Institute […]

Read More… from Recommendations for Fish Consumption for the Portuguese Population